Steamed Egg with Tofu
Overview
If you have little treasures at home, eggs are indispensable every day. Let’s make something different for my baby. Today I’ll make steamed tofu and eggs. Both Dabao and Xiaobao like to eat it.
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Ingredients
Steps
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What I prepared today is boxed tofu for later use
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Cut the tofu into small squares and put it into a steaming bowl
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Prepare an egg, use another bowl, beat the egg, add some salt, otherwise it will not freeze when steaming, add water, beat until a little foamy
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Pour the beaten egg batter into the bowl just filled with tofu
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Steam it in the pot for about 15 minutes, then it is ready
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Add some green onions and soy sauce
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Let’s eat