Colorful butterfly noodles

Overview

I made colorful butterfly noodles by myself and kneaded them with vegetable juice. The butterfly noodles I made were beautiful in color, additive-free, healthy and delicious.

Tags

• pasta
• noodles
• home cooking
• noodle flour
• spinach
• carrot
• purple cabbage

Ingredients

Steps

1. 1 Wash the carrots, purple cabbage, and spinach and puree them in a food processor.

   

2. 2 Add the vegetable juice to the noodle flour and knead it into a colorful dough, let it rest for a while.

   

3. 3 Knead the purple cabbage dough evenly and roll it into a puff pastry.

   

4. 4 Use a mold to press into a pattern.

   

5. 5 Use chopsticks to pinch it from the middle and it will become a beautiful butterfly noodle.

   

6. 6 Spinach dough is made into green butterfly noodles in the same way.

   

7. 7 Carrot dough is made into orange butterfly noodles in the same way.

   

8. 8 After everything is done, it is delicious to cook directly or in a pot, or make a stew and eat it.