Chive Cookies

Overview

How to cook Chive Cookies at home

Tags

• baking
• afternoon tea
• butter
• cake flour
• whipping cream
• fine sugar
• minced green onion
• salt

Ingredients

Steps

1. 1 Wash the green onion leaves, dry them with kitchen paper towels, and cut into finely chopped green onions.

   

2. 2 After the butter is softened, add fine sugar and beat until the color becomes lighter and the volume increases.

   

3. 3 Add the light cream in portions (warm the light cream in advance) and stir evenly, mix well after each addition and then add the next.

   

4. 4 Sift in cake flour.

   

5. 5 Add chopped green onion.

   

6. 6 Put the piping tip into a piping bag, fill it with plastic batter, and pipe it into the baking pan.

   

7. 7 Preheat the oven to 180°, upper and lower heat, middle layer, and bake for about 15 minutes.

   

8. 8 Made 2 types of patterns.

   

9. 9 Delicious.