Lemon apple slices

Overview

Beautiful afternoon tea is a must-have during this holiday. Today I will simply play with it. A friend sent me a large box of apples. I am a person who loves to eat when there are too many things, so I drink juice every day, and then I can't help but play with a dried apple that has been growing for a long time. When preparing to make dried apples, another lemon tea came out. The thing is like this, I used lemon juice to soak the apple slices. I thought that this would waste another big lemon, so I thought about cutting it into slices and baking them with the apples. This way, I can prevent the apples from oxidizing and turning black too quickly, and I don’t waste the lemons. The most important thing is that the children will fall in love with me again.

Tags

• snacks
• drinks
• summer recipes
• apple
• lemon
• red dates

Ingredients

Steps

1. 1 Have apples and lemons ready.

   

2. 2 Wash the lemon with fine salt, then wash and slice into pieces, remove the seeds and set aside.

   

3. 3 Wash the apples with fine salt, remove the core and set aside.

   

4. 4 Add filtered water and lightly soak the apple slices and lemon slices.

   

5. 5 Then arrange neatly on a baking sheet lined with baking paper.

   

6. 6 Bake at 100 degrees for 50 minutes.

   

7. 7 Save some of the roasted lemon slices, and add the other few slices with red dates and add them to the boiling water.

   

8. 8 In this way, a piece of crispy apple slices and lemon tea is completed.

   

9. 9 A lemon red date tea is also completed.