Egg corn soup

Overview

How to cook Egg corn soup at home

Tags

• snacks
• corn
• egg
• white sugar
• water

Ingredients

Steps

1. 1 Grate the corn with a grater

   

2. 2 Basically it looks like this.

   

3. 3 One corn is basically completed

   

4. 4 Beat eggs

   

5. 5 Dilute the corn paste with water,

   

6. 6 Bring to a boil over high heat, then turn down to low heat and simmer for five minutes, then add the eggs and cook for an additional minute. You can add some sugar or honey.