Watercress Vegetarian Soup【Yunyun Little Chef】
Overview
Last time I made Hainanese chicken rice, instead of making ordinary chicken soup to go with it, I made a simple watercress vegetarian soup. It was simple and had an aftertaste of amla. Watercress, also known as watercress, has very comprehensive nutrition. It is a health-care vegetable that can moisten the lungs, relieve coughs, and benefit the brain and fitness. You can find it in larger food markets.
Tags
Ingredients
Steps
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Wash the watercress and cut into two pieces.
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Put the watercress into the soup pot, add water, concentrated chicken juice, and salt.
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Put the soup pot on the fire, bring to a boil over high heat, turn to low heat and simmer for about 5 minutes, and season before serving.
