Milk Pudding Pumpkin Cup

Overview

How to cook Milk Pudding Pumpkin Cup at home

Prepare a pumpkin, a bag of milk, two eggs, and sugar. I forgot to take pictures.
Pour into a bowl one by one and mix evenly. Use a colander for filtering soy milk to filter it several times
Dig a small hole in the middle of the pumpkin, take out all the flesh, and then pour the prepared liquid into the melon, then steam it in a pot,
This is what it looks like after steaming. You can add more or less sugar according to your own taste.
It’s so delicious, full of milky flavor! It’s just right for the little ones at home. It supplements calcium and contains vitamin C.