Cheese Chicken Meatballs

Overview

How to cook Cheese Chicken Meatballs at home

Tags

• hot dishes
• home cooking
• bread crumbs
• chicken breast
• egg
• flour
• mozzarella cheese

Ingredients

Steps

1. 1 Chopped chicken breast

   

2. 2 Add egg white (I bought a piece of chicken breast, and adding an egg white will make it a little thin, so add egg white as appropriate), pepper, chili powder for flavor, a small amount of cooking wine, and salt and mix well

   

3. 3 Prepare to make meatballs, egg liquid, white flour, mozzarella cheese, some basil, and bread crumbs. When wrapping, spread the meat filling into the palm of your hand, then put cheese inside, wrap it like a bun, first dip it in flour, then egg liquid, and finally bread crumbs

   

4. 4 It’s wrapped. I’ve been wrapping it for a long time. The chicken stuffing is too thin, so I added some flour. It’s not easy to wrap. Please put some oil on your hands to wrap it better

   

5. 5 Fry in the oil pan, I didn’t take any pictures of this step, just get the finished product directly

   

6. 6 Take a look at the final result.