Boiled lettuce

Overview

How to cook Boiled lettuce at home

Chop the garlic.
Add water to the pot and bring to a boil. Wash the lettuce, blanch it briefly, take it out and drain the water.
Cut it in the middle and take out the rhizome disc.
Slice the carrots and press them into flower shapes with a mold.
Garnish with cilantro and carrot blossoms.
Heat the pan, turn to low heat, add minced garlic and stir-fry until fragrant.
Add a small amount of light soy sauce and water and turn to high heat to thicken the soup.
Finally pour it over the lettuce.