Air fryer version of egg tarts
Overview
Amount for 4 egg tarts.
Tags
Ingredients
Steps
-
Mix egg yolk, condensed milk, milk and light cream.
-
Sift into the tart shell.
-
Air fryer at 180 degrees for 10 minutes.
-
Air fryer at 180 degrees for 15 minutes.
-
Turn the bottom of the tart shell to 180 degrees for 5 minutes.
-
It’s out of the pot.
-
Start eating.
-
Start eating.