[Steamed Zucchini with Shrimp]------The delicious way to eat zucchini
Overview
How to cook [Steamed Zucchini with Shrimp]------The delicious way to eat zucchini at home
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Ingredients
Steps
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Wash and soak the dried shrimp until soft
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Chop the dried shrimps and set aside
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Soft vermicelli in warm water, cut into sections and placed on the bottom of the plate
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Slice the zucchini into thin slices (the thinner the slices, the more flavorful)
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Chop one end of garlic into minced garlic
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Put an appropriate amount of oil in the pot, add minced garlic and stir-fry over low heat. When the minced garlic is about to change color, add chopped shrimp, stir-fry until the minced garlic turns brown, add a spoonful of water, add oyster sauce, cooking wine, dark soy sauce, sugar, salt, chicken essence,
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Pour the juice into the plate
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Steam over high heat for twelve minutes, stirring once in the middle to allow the zucchini to fully absorb the juice
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The zucchini absorbs enough of the aroma of shrimp and garlic and becomes full of flavor (you can leave it out if you don’t like vermicelli)