Recipes tagged "Dried shrimp"
119 recipes found
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Seafood porridge
Supplement calcium and protein to my eight-month-old son...
Staple food Porridge -
Mushroom and seafood porridge
It is very convenient to make a nutritious and healthy breakfast. Prepare the ingredients the night before. Get up early the next day and you will have delicious porridge half an hour later. After you are full, you can start the day's work and get rid of sub-health. Start with a good breakfast~
Porridge Dried mushrooms -
Dried shrimp, rapeseed
I found that the utilization rate of this bag of shrimps brought back from Guangdong is quite high. It can be used to make soup and stir-fry vegetables. My father said that shrimps and rapeseed is a famous dish. This is how it is done in restaurants, and this kind of dried shrimps are also used, so we also tried to make this restaurant dish. When there are a lot of meat dishes at home, eating this is less greasy, and it tastes very good and has the umami flavor of shrimps~
Hot dishes Dried shrimp -
Stir-fried shrimps with broccoli in oyster sauce
Broccoli is rich in nutrients, including protein, sugar, fat, vitamins and carotene. In addition, broccoli has more comprehensive mineral components than other vegetables, and is rich in calcium, phosphorus, iron, potassium, zinc, manganese, etc. Therapeutic effects of broccoli: Cauliflower is cool in nature and sweet in taste; it can nourish the kidneys and essence, strengthen the brain and bones, strengthen the spleen and stomach; it is mainly used to treat long-term physical weakness, flaccid limbs, tinnitus and forgetfulness, weak spleen and stomach, and developmental delay in children. Health care effects of broccoli: 1. Broccoli can also enhance the body's immune function. The vitamin C content of cauliflower is extremely high, which is not only beneficial to human growth and development, but more importantly, it can improve the body's immune function, promote liver detoxification, enhance human physique, and increase disease resistance; 2. Broccoli may have the most significant anti-cancer and anti-cancer properties. Efficacy, cauliflower contains more vitamin C than Chinese cabbage, tomatoes, and celery, and is especially effective in preventing and treating gastric cancer and breast cancer; 3. Broccoli can prevent and treat gastric cancer because it has a miraculous effect on killing Helicobacter pylori that causes gastric cancer; 4. Lack of vitamin K in the body will cause the skin to become easily bruised and purple. Broccoli is rich in vitamin K, which can alleviate this disease. People who eat broccoli: It can be eaten by everyone. It is especially suitable for people with weak constitution and low immunity. It is a good food for women with breast cancer and other diseases. It also has certain beauty effects. People who want to become beautiful can eat it often.
Hot dishes Home cooking -
Dried scallops and shrimp porridge
Learn how to cook Dried scallops and shrimp porridge with Porridge and Home cooking.
Porridge Home cooking -
Red Rice Salad
That day, while eating at a snack bar, I overheard a conversation, which was quite interesting when I thought about it. The four people should be the boss and his wife, the boss's son and daughter. I didn't pay much attention to the conversation at the beginning. Guan Jian was the dialect they talked in, and I couldn't quite understand it. I understood the second half. Boss: Whatever you do, be more energetic, do as little as you can, and agree if you can agree. If you don’t make money this time, you will make money next time. If no one comes, how can you make any money? The boss lady should agree with the boss's point of view. Daughter: You need to be more energetic, otherwise you won’t be able to do business. Son: But that’s not the case with Lao Li. He owns a barber shop and his hair is so dirty that he won’t wash or style it for you. Daughter: Yes, Lao Li is like this. But if we say it is in the service industry, why is it like that? Son: That’s good. It’s principled. Anyway, you’re too dirty and I won’t wash it or do it. ... In fact, these are two arguments. Regarding business matters, they are still very profound. In fact, being energetic does not mean that there is no principle. Having principles does not mean that you cannot be heroic because of principles. I will not elaborate here. What I want to say is, are there any principles that should be followed when it comes to cooking? If so, my principle is to eat healthy ingredients and make something that tastes good to you and your family. Today’s salad is a Western-style salad, seasoned with Chinese seasonings. This way of serving the New Year dish on the table will not only impress the family’s eyes, but also fully satisfy their appetite. Red japonica rice salad Ingredients: red japonica rice, black fungus, shrimp, dried spinach, cashew nuts, red pepper Seasoning: olive oil, vinegar, light soy sauce, salt Method:
Cold dishes old man -
Spicy diced tofu
Learn how to cook Spicy diced tofu with Vegetarian dishes and Balsamic vinegar.
Vegetarian dishes Balsamic vinegar -
Glutinous rice siomai ~ delicious
Glutinous rice siomai
Staple food Home cooking -
Stir-fried lotus root slices with dried shrimps
Fried lotus root slices with dried shrimps, so fragrant and crispy. Add the green and red spicy pickled by yourself, it’s delicious😋! Even the baby eats a lot! The chili pickled by yourself is fragrant and not too spicy. Our family doesn’t eat spicy food. So the pickled one I bought is not very spicy, so it won’t be spicy after pickling! 😍😍😍
Hot dishes Home cooking -
Hot square melon buns
Learn how to cook Hot square melon buns with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried Broccoli with Shrimp
Broccoli has high nutritional value and is a healthy vegetable recommended by experts to be eaten at least twice a week, so it should often appear on the dining table at home. Broccoli is easy to cook and easy to cook, making it perfect for home cooking.
Hot dishes Broccoli -
Dried shrimps and fried onions
Learn how to cook Dried shrimps and fried onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lamb Casserole_LaoBee Home Cooking
This is a super simple recipe for lamb casserole. It’s delicious, nutritious, and easy to make. It has few ingredients, but it’s delicious, nutritious, and healthy.
Hot dishes Soups -
Hand-shredded cabbage
Hand-shredded cabbage is a Hunan dish. It has a variety of fragrant ingredients, the aroma of dried shrimps and the frying of pure lard. It is a delicious dish that goes well with rice. In order to make this dish, I went to a Hunan restaurant and ordered a hand-shredded cabbage to review it. I copied it when I got home. After the finished product is ready, the taste is the same as in the restaurant. My son, who doesn’t eat chili peppers, said he didn’t expect hand-shredded cabbage to be so delicious! I was also asked to make hand-shredded cabbage the next day. Hee hee, my son’s love for eating is my mother’s motivation.
Hot dishes Home cooking -
Healthy Pumpkin Dried Shrimp Pizza
There is a beautiful legend about pizza. A long time ago in Italy, a mother was worried about food because there was only some flour left at home and she had a young son at home. The kind-hearted neighbor found out and sent her some tomatoes and cheese. The worried mother was very happy and used these ingredients and flour to bake a cake for her son to eat. It was unexpectedly delicious. The New Year has just passed. If the little prince or princess in your family eats too many snacks and has no appetite for meals, then this healthy pizza will immediately increase their appetite.
Baking Bacon Sausage -
Dried vegetable shrimp
Learn how to cook Dried vegetable shrimp with Hot dishes and Chili sauce.
Hot dishes Chili sauce -
Dried shrimp wrapped in kidney beans
Kidney beans are also called green beans and string beans... They are a favorite dish of people from both north and south. In addition to being eaten dry, dried shrimps can also be used in cooking. When the red and green colors come together, they become fragrant and delicious, and it’s another delicious dish to enjoy with rice!
Hot dishes Dried shrimp -
Dried shrimp and chive dumplings
Spring leeks are fresh and delicious, paired with dried shrimps, they make delicious dumplings. Do you like them?
Pasta Home cooking -
Hakka boiled meatballs
Hakka snacks, boiled meatballs, are made of meatballs mixed with diced meat, cooked in water and seasoned with salt. There is nothing else added. When I was a child, I could only eat it during the New Year or festivals. It was delicious, smooth, tender, and mixed with the aroma of meat. The more I ate, the more I thought about it, but unfortunately it was no longer in the pot.
Hot dishes Hakka cuisine -
Shrimp Guilin Rice Noodles
It’s been a while since I went out to eat Guilin rice noodles, so I fried some dried shrimp Guilin rice noodles to eat. It’s really good. It’s really good with wine...
Staple food Cantonese cuisine -
Chaoshan red peach cake
Learn how to cook Chaoshan red peach cake with Snacks and Celery.
Snacks Celery -
Fried tofu and vermicelli pot
Learn how to cook Fried tofu and vermicelli pot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried shrimp with white radish
Learn how to cook Stir-fried shrimp with white radish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Wild Rice, Scallops and Dried Shrimp Porridge
Wild rice and rice are two different things. Wild rice is a kind of grass seed. Its shell is not polished and is gray-black in color. It contains extremely high nutrients. It is a rare health food and can be called the king of rice. When cooking wild rice, it is often necessary to add soup. It is best to use chicken soup, broth, bone soup and other soups to assist in improving the taste. It will have a mixed fiber texture in the mouth and is very chewy. I happened to have scallops sent by my mother at home, and added ham and bones to make porridge. It not only has the tough texture of wild rice, but also has the fragrant taste of rice. It also added the fine scallops, ham and bones to make a nutritious and delicious porridge. Come and enjoy it together.
Staple food Porridge -
Wenzhou specialty fried noodles
Wenzhou Fried Noodles are the most distinctive traditional snacks in Wenzhou. Wenzhou Fried Noodles can be found in street snacks, food stalls, restaurants or hotels.
Hot dishes Cabbage -
Radish flavor rice cake
Rice cake is our favorite ingredient here, and it is very delicious in various ways of eating it. Today I used dried shrimps to fry first to get the flavor, then stir-fried the ham and radish until the flavor was released, then added water to cook until the soup base was delicious, and finally added the rice cake. This rice cake staple food is very flavorful.
Hot dishes Home cooking -
![Chinese food | Stir-fried waxed glutinous rice [Exclusive]](/23a53a52-efa7-42b2-8f4e-f81486b37550.jpg)
Chinese food | Stir-fried waxed glutinous rice [Exclusive]
I have always insisted on not wearing long johns, but I feel like it has really started to look like winter recently. Winter is supposed to be a season for eating hot pot, but bears in winter will become lazy😏. The distance from the bear's den to the kitchen began to become particularly long, and I just wanted to eat something hot indoors to maintain my body temperature. So. . . Ben Xiong decided to make a bowl of glutinous rice to warm his stomach~😝 I ate raw fried bacon glutinous rice for the first time last winter. After eating it once, I can never forget it again. This is really an irreplaceable taste! ! Say Hi to winter with a warm bowl! 🤗 Sausages, overflowing with crispy fragrance. Shrimps, with a full texture. Mushrooms, fresh and smooth. Glutinous rice, each grain is shiny and plump. In one bowl, all your appetites will be satisfied and your lips and teeth will be fragrant. [Everyone is welcome to follow my WeChat official account - Baby Bear's Food Diary, and let my food warm your heart and stomach ❤️ (Just search for Baby Bear's Food Diary in WeChat to follow)]
Baking old man -
【Northeast】Dried shrimp fried in oil
Learn how to cook 【Northeast】Dried shrimp fried in oil with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried eggs with chives
Fried eggs with leeks are cheap and high-quality, rich in calcium and protein, and are a good addition to rice.
Hot dishes Home cooking -
Homemade healthy noodles
Make nutritious, healthy and delicious simple noodles in just 10 minutes!
Noodles Cabbage -
【Stir-fried wax glutinous rice】
Glutinous rice has always been my favorite fried rice, and there is no other one. To be honest, it should be my favorite about glutinous rice. Glutinous rice is rich in nutrients, replenishes qi, strengthens the body, and can stop sweating. It is a warming and strengthening food. Stir-fried glutinous rice with preserved meat is also the most common way to eat it. Stir-fry the fragrant Cantonese sausage, shiitake mushrooms and dried shrimps. Appropriate amount of light soy pepper and sesame oil to enhance the freshness and flavor. A bowl of fragrant and fragrant glutinous rice can’t be left out
Staple food Home cooking -
Pumpkin and Shrimp Steamed Rice
It’s great for babies
Staple food Home cooking -
Abalone Braised Chicken
Learn how to cook Abalone Braised Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Air Fryer Pizza
Pizza is my favorite Western food: the tomato sauce, cheese and dough taste great together! Today I used three recipes for making air fryer pizza from Gourmet World, thank you guys! I followed the same method and made a small six-inch pizza. After eating it, my family suggested that I make a bigger one next time. They didn’t eat enough, which means it tastes really good! The key is that the operation is relatively simple. I like simple cooking and simple life. I would like to share it with you all and wish you all enjoy the fun of cooking and food!
Baking Bacon -
Cabbage and fresh razor clam soup
Learn how to cook Cabbage and fresh razor clam soup with Soups and Cabbage.
Soups Cabbage -
Steamed Dried Shrimp
Learn how to cook Steamed Dried Shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pan-fried taro cake
Learn how to cook Pan-fried taro cake with Staple food and Home cooking.
Staple food Home cooking -
Yong Tau Foo Pao---How to make Yong Tau Foo
This is similar to the shrimp bun recipe I made before. The filling is the same, but it is paired with tofu fruit as the outer shell. It has a different taste and an extra crunchy texture, which makes people eat more happily. I will share the recipe below.
Snacks Common dishes -
Gorgon glutinous rice pot
Learn how to cook Gorgon glutinous rice pot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried shrimps with dried prunes
Stir-fried shrimps with dried prunes. This is my first time. I didn't go shopping for a day, so I made this dish using the salted prunes and dried shrimps at home.
Hot dishes Home cooking -
Amaranth Fried Rice
I really like the color of this rice, it’s pretty and delicious!
Staple food Home cooking -
Sixi Steamed Dumplings
Sixi Steamed Dumplings are beautiful and festive, so make this kind of steamed dumplings during the holidays. Relatives and friends will definitely like it, especially children. Mothers with good hands may wish to give it a try.
Private kitchen Chengmian -
Nine-story Pagoda Dried Shrimp Fried Rice
Learn how to cook Nine-story Pagoda Dried Shrimp Fried Rice with Staple food and Dried shrimp.
Staple food Dried shrimp -
Spicy Shrimp
This dish is fragrant, numb and spicy. The aroma is composed of sesame, onion, celery, garlic, ginger, Sichuan peppercorns and star anise. The numbing is exclusively composed of Sichuan peppercorns, and the spiciness is composed of bean paste, green pepper and red pepper. This dish is spicy, rich, and spicy. After eating, you will feel spicy and fragrant in your mouth, leaving you with endless aftertaste. The main ingredient of this dish is dried shrimp, which is soaked and then fried. Dried shrimp is more fragrant than fresh shrimp and has a slightly harder texture. The fresh ones are more tender.
Hot dishes Celery -
Dried shrimp and braised zucchini
Learn how to cook Dried shrimp and braised zucchini with Hot dishes and Home cooking.
Hot dishes Home cooking -
Japanese octopus rice
Vegetable rice is very common in Japan. If you master the sauce, you can use it flexibly.
Staple food Home cooking -
Leek Cake
Learn how to cook Leek Cake with Staple food and Pasta.
Staple food Pasta -
Yuan Ma’s Private Room-Seaweed and Egg Drop Soup
Learn how to cook Yuan Ma’s Private Room-Seaweed and Egg Drop Soup with Soups and Chicken Essence.
Soups Chicken Essence -
China on the Tip of the Tongue 2: Carrot Rice
Recently, "A Bite of China 2" has become all the rage. It makes my hands itch after watching it. Let's make a delicious food on the tip of our tongue!
Staple food Home cooking -
The feeling of a bowl of noodles~~~Homemade longevity noodles
I remember when I was a child, in the late 1980s and early 1990s, I lived in a third-tier city in the mainland. At that time, many supplies were relatively scarce. At that time, if I wanted to drink good milk powder or eat chocolate, I had to wait until my mother and her friends went on a business trip to Shanghai to buy them for me. I remember when I was traveling in Beijing on my sixth birthday, I saw Uncle Mai for the first time. I was very excited. My mother took me in and wanted to buy something for me to try. This kind of birthday experience is unimaginable for today's children. Nowadays, parents pay for a group of classmates to have a party with a big cake and a lot of gifts. Young people will eat, drink and sing with a group of colleagues, buddies and girlfriends. For young people, birthdays are the most important thing besides Valentine's Day and Christmas. But we often ignore the parents who silently raised and supported our growth. Their birthdays may not require a big meal or gifts, as long as a sincere companionship is enough. It was my mother's birthday two days ago. I got up early to cook her a bowl of hot and fragrant shrimp and lard longevity noodles. I wish her good luck with a piece of cabbage, a mellow taste of mushrooms, a piece of sausage and long-lasting happiness. Finally, eat an egg and our family will be reunited. We must also eat up the long silver noodles, so that we can live a long and healthy life
Staple food Home cooking -
![[Steamed Zucchini with Shrimp]------The delicious way to eat zucchini](/d6206beb-3ebe-4f5e-bd7e-b29dd77e928f.jpg)
[Steamed Zucchini with Shrimp]------The delicious way to eat zucchini
Learn how to cook [Steamed Zucchini with Shrimp]------The delicious way to eat zucchini with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Salty porridge
My husband's family is by the sea, and they cook salty porridge from time to time. They just put their favorite ingredients together and cook it. After marrying into my husband's family for a long time, I have become accustomed to it, and occasionally give it to the children for a change.
Staple food Home cooking -
Seafood sweet potato noodles
Taizhou calls this stir-fried mung bean noodles, which is considered a rather unique dish. The first day I got home, there was nothing in the refrigerator, just a handful of garlic sprouts and eggs. So I had no choice but to look through the freezer warehouse and find some dried seafood that we store at home. Now the supermarkets have everything available and can be purchased.
Hot dishes Cooking wine -
Fried Dried Noodles with Shrimp and Squid
If you don’t want to stir-fry, then stir-fry dried vermicelli. Today’s vermicelli is mixed with dried shrimp and squid, it’s really delicious.
Hot dishes Home cooking -
Dried shrimp and pickled mustard pork noodles
Learn how to cook Dried shrimp and pickled mustard pork noodles with Noodles and Chives.
Noodles Chives -
Golden Hook Pork Shredded Baby Cabbage
Baby cabbage is rich in nutrients and has a refreshing taste. Jin Gou is dried shrimp. It is delicious and delicious. It is a good hot dish for festive family dinners.
Hot dishes Home cooking -
Stir-fried shrimps with pumpkin
Pumpkin nutrition: Buzhong and Qi, lower blood lipids, lower blood sugar, clear away heat and detoxify, protect gastric mucosa, and help digestion. It is suitable for spleen weakness, malnutrition, lung abscess, water and fire burns.
Hot dishes Home cooking -
Yuan Ma Private Room-Fresh Baby Cabbage
Learn how to cook Yuan Ma Private Room-Fresh Baby Cabbage with Vegetarian dishes and Common dishes.
Vegetarian dishes Common dishes -
Shepherd's purse pie
Comb the girl's hair and chat. Mom: Girl, this set of books is very nice. Niuer: I can’t listen. Mom: Isn’t it great to listen to "Da Lin and Xiao Lin"? Niu'er: It can be interesting, but it has to be particularly interesting. Then "Twenty Thousand Leagues Under the Sea" won't appeal to you, right? Mom: It doesn’t matter. You will like it when you are older, so just read whichever one you like. Mom has been reading to Niuer, and recently she read simple versions of some classics. Some of them liked listening to them, and some didn't like to eat them. This has something to do with hobbies and understanding ability. If you don’t like eating it, just put it away for now. Don’t force it. Dough ingredients: 400 grams of flour, 220 grams of corn oil, 10 grams of salt, 2 grams of yeast, 4 grams of yeast. Filling ingredients: dried shrimps, eggs, shepherd’s purse vermicelli, seasoning: salt, soy sauce, shallots, cooking oil. Method: Tips:
Staple food Home cooking -
Dried shrimp and white cauliflower
There are two types of cauliflower: white and green. The green ones are called broccoli and broccoli. The nutrition and functions of white cauliflower and green cauliflower are basically the same. Green cauliflower has a higher carotene content than white cauliflower. Ranked fourth among the top ten healthy foods recommended by Time magazine. When I talk about vegetables, I think of my mom. My mom is a not-so-pure vegetarian. She almost only eats vegetables, and only eats a few clearly identifiable meat dishes. So I followed my mom as a vegetarian when I was a child. Cauliflower, sword beans, cucumbers, and tomatoes are my four favorite vegetables, which are abundant in my own small vegetable garden O(∩_∩)O~ So adhering to the eating habits since childhood, these four vegetables on our table are the most frequently eaten by our family. Cauliflower itself is sweet and delicious. Most of the time at home, cauliflower is simply roasted. Dried shrimp is used in this dish because when shrimps were relatively cheap in Qianzhenjiwei, my mother bought more dried ones (using my oven) and cooked them to eat. It is very delicious and the home cooking method is very simple.
Hot dishes Home cooking -
Fish gelatin sandworm and zucchini soup
Isinglass is fish maw, also called fish maw. Modern Chinese medicine believes that isinglass can enhance the digestion and absorption function of the gastrointestinal tract, increase appetite, enhance the toughness and elasticity of muscle tissue, and eliminate fatigue; it can strengthen brain nerve function, promote growth and development, and improve thinking. Maintaining peace and intelligence, because isinglass contains a large amount of glue juice, which has the functions of activating blood, nourishing blood, stopping bleeding, protecting against cold and removing dampness, etc., it is very suitable for people with weak constitution and mental fatigue. In addition, the rich colloid of isinglass has the effect of nourishing and beautifying the body. Dried sandworms are dug out and then fishermen usually dry them in the sun. The dried sandworms taste crispy and are easy to store. The weight and volume are greatly reduced, making them easier to transport and carry. The sandworm dishes we usually eat on the table are actually made of dried sandworms. Although the dried sand worms are not impressive in appearance, they are known as marine cordyceps, which shows that their effects are extraordinary, including nourishing yin and nourishing the kidneys. Today's soup contains isinglass, dried sand worms, dried shrimps, lean meat, and zucchini. They are cooked together. It is full of fresh flavor and can replenish the body. You can eat more of it on a daily basis. I would like to say one more thing, the best cleaning method for dried sandworms is very complicated. If you need it, you can search it on Baidu. What I have done is a lazy version, for your reference only.
Soups Home cooking -
![Private Kitchen--[Dried Shrimp, Beef and Seaweed Soup]](/cc6f2a7d-fc7f-4000-8cb2-00b729144108.jpg)
Private Kitchen--[Dried Shrimp, Beef and Seaweed Soup]
Seaweed and beef soup, supplemented with iodine and calcium, plus dried shrimp, the soup tastes fresher!
Soups Home cooking -
Steamed Thousand Layer Cake
Thousand-layer cake is a special snack in Shanwei, Guangdong. It combines seafood and meat. The steamed cake has clear layers and a tender and fragrant taste. I remember when I was a child, my mother always made it every once in a while. I still have endless aftertaste. Today I did it myself and reminisced about the past. It smells so good~~~~
pastries Home cooking -
Dried shrimp blooms at night
Today’s dish was something I often ate when I was a kid. Shanghainese people don’t know why they call it night blooming. We call it flat pu here, but its real name is: gourd. People in Suzhou especially like to bloom at night. They think it tastes particularly delicious. If you don’t have any at home, you can use dried shrimp instead. It tastes good too!
Hot dishes Home cooking -
Omelette with Perilla and Shrimp
Learn how to cook Omelette with Perilla and Shrimp with Hot dishes and Common dishes.
Hot dishes Common dishes -
Chives and egg buns
Learn how to cook Chives and egg buns with Staple food and Home cooking.
Staple food Home cooking -
Fried Shrimp and Shredded Potatoes
Crisp and refreshing
Hot dishes Home cooking -
Stir-fried celery with dried shrimps
Learn how to cook Stir-fried celery with dried shrimps with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried rapeseed with dried shrimps
Learn how to cook Stir-fried rapeseed with dried shrimps with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shrimp and eyebrow beans
Eyebrow beans are the seeds of the leguminous plant Phaseolus vulgaris, which are spherical or oblate, slightly larger than soybeans, and may also be shaped like cashew nuts, also known as rice beans. Distributed in Hebei, Jiangsu, Sichuan, Yunnan and other provinces of China, there are also products in Vietnam. Meidou is the name that Cantonese people are used to. Eyebrow beans are sweet, mild in nature, salty, non-toxic, and enter the spleen and kidney meridian; they have the effects of strengthening the spleen, quenching thirst, tonifying the kidneys, producing essence, harmonizing the five internal organs, regulating the health, regulating the body and replenishing qi; it can be boiled to treat thirst and thirst, and used externally to treat mumps. Fresh eyebrow beans have a sweet and glutinous texture and are delicious in soups, dishes, and porridge. Especially when making braised pork, add an appropriate amount of eyebrow beans and stew them together. The beans taste fresher than the meat.
Hot dishes Home cooking -
Stir-fried shrimps with wild rice pepper
Learn how to cook Stir-fried shrimps with wild rice pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Northeast】Appetizer spicy dishes
Learn how to cook 【Northeast】Appetizer spicy dishes with Cold dishes and Home cooking.
Cold dishes Home cooking -
Taro balls, a famous snack in southern Fujian
Learn how to cook Taro balls, a famous snack in southern Fujian with Snacks and Fujian cuisine.
Snacks Fujian cuisine -
Fried Dried Shrimp with Leeks and Eggs
Learn how to cook Fried Dried Shrimp with Leeks and Eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Dried shrimp and boiled zucchini
The home-grown zucchini is pink and very delicious.
Hot dishes Home cooking -
Shrimp dumplings
Food for the Mid-Autumn Festival.
Staple food Pasta -
Shrimp and tofu soup
I’m usually in a hurry to cook after get off work and don’t have time to post recipes today
Soup Home cooking -
Dried fish
Learn how to cook Dried fish with Hot dishes and Sichuan cuisine.
Hot dishes Sichuan cuisine -
Homemade seaweed and winter melon soup
I rarely ate seaweed soup before. Our breakfast here usually consists of porridge, soy milk and the like. I went to Dalian not long ago and brought back a lot of dried shrimps, seaweed, and kelp. I knew that eating these things would not make me fat, so I found a recipe from Gourmet World and followed it. It tasted great. My wife said that it has been officially added to our breakfast menu.
Soups Coriander -
Dried shrimp and mushrooms in tofu stew
Learn how to cook Dried shrimp and mushrooms in tofu stew with Hot dishes and Home cooking.
Hot dishes Home cooking -
Love seafood porridge
On Father's Day, I got up early in the morning to cook breakfast, and then sent a message of blessing to my father. Within a minute, I heard laughter from upstairs, which seemed to be very useful, haha... Then my mother came down and told me that I don't know who sent your father what message so early in the morning. He was so happy and didn’t let me see it, snickering... How can you live in the coastal area of western Guangdong and not eat seafood! There is never a shortage of seafood on our family’s dining table. My mother’s cooking is always light—steamed and boiled. I only put green onions and coriander in this porridge, no ginger or garlic, not fishy, very fresh and sweet. -----At the end of the story, I took my dad's cell phone and read out loud the text messages I sent, adding at the end, "Oh, it was me who sent it!" This time, it was my mom's turn to laugh so hard that she couldn't even see her teeth, and she also called me disgusting. Finally, I wish all fathers in the world good health and a happy life.
Porridge Coriander -
Buckwheat cold noodles
Buckwheat noodles contain 70% starch and 7%-13% protein, and the amino acid composition of the protein is relatively balanced, and the content of lysine and threonine is relatively rich. Buckwheat noodles contain 2%-3% fat, and the content of oleic acid and linoleic acid that are beneficial to the human body is also high. These two fatty acids play a role in lowering blood lipids in the human body, and are also important components of prostaglandins, an important hormone. The vitamins D1 and B2 in buckwheat noodles are 3-20 times that of wheat flour, which are rare in ordinary cereals. The biggest nutritional feature of soba noodles is that it is rarely found in ordinary foods, that is, it contains a large amount of niacin and rutin. Both of these substances have the effect of lowering blood lipids and serum cholesterol, and have important preventive and therapeutic effects on hypertension and heart disease. They are good medicines for the treatment of cardiovascular disease. Buckwheat noodles also contain more minerals, especially phosphorus, iron, and magnesium, which are of great significance for maintaining the normal physiological functions of the human cardiovascular system and hematopoietic system. The energy per 100 grams is approximately 1411 kilojoules.
Noodles Dried shrimp -
Shredded beans cooked in fresh soup
Learn how to cook Shredded beans cooked in fresh soup with Hot dishes and Bacon.
Hot dishes Bacon -
Dried Shrimp and Gluten
Learn how to cook Dried Shrimp and Gluten with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Garlic Steamed Seafood
Learn how to cook Garlic Steamed Seafood with Hot dishes and Home cooking.
Hot dishes Home cooking -
"Curry Tofu Soup"——Warming Soup
Learn how to cook "Curry Tofu Soup"——Warming Soup with Soups and Corn kernels.
Soups Corn kernels -
Shrimp and Baby Cabbage in Soup
Learn how to cook Shrimp and Baby Cabbage in Soup with Hot dishes and Baby cabbage.
Hot dishes Baby cabbage -
Pork Ribs and Seafood Porridge
Scallops: (scallops) contain protein, carbohydrates, riboflavin, calcium, phosphorus, iron and other nutrients. The protein content is as high as 61.8%, which is three times that of chicken, beef and fresh prawns. The mineral content is much higher than that of shark's fin and bird's nest. Scallops are rich in sodium glutamate and have a very fresh taste. They have the functions of nourishing yin, nourishing the kidneys, and regulating the stomach. They can treat dizziness, dry throat, thirst, constipation, hemoptysis, and weakness of the spleen and stomach. Regular consumption can help lower blood pressure, lower cholesterol, and improve fitness. According to records, scallops also have the effects of anti-cancer, softening blood vessels, and preventing arteriosclerosis. Dried shrimp: Every 100 grams of shrimp meat contains 20.6 grams of protein. It also contains fat, ash, calcium, phosphorus, iron, vitamins, riboflavin and other ingredients. The body also contains tropomyosin and paramyosin. It also has the functions of nourishing kidneys and strengthening yang, nourishing yin, strengthening bones and sedating. It can be used to treat tetany, skin ulcers, chickenpox, muscle and bone pain, bone tuberculosis and other diseases.
Porridge Cooking wine -
It’s so delicious that even the God of Food will cry, rich and spicy, claypot rice
While making this claypot rice, I couldn't help but think of many memories about Zhou Xingxing's movies. In my mind, especially the bowl of "Ecstasy Rice" in "The God of Cookery". What is life in this world for? From a bowl of ordinary and inconspicuous barbecued pork rice to one that makes people drunk and dreamy, is it a wake-up call or a sigh of regret? Perhaps as Stephen Chow said, there is no god of food, or everyone is a god of food. As long as you put your mind to it, you can still make delicious food, and the taste comes from your heart. Claypot rice, as the name suggests, is rice cooked in a small clay pot. There are more than 20 flavors of Cantonese claypot rice, which are popular all over the country, such as cured meat, mushroom chicken, black bean pork ribs, pickled mustard fish belly, salted fish patties, etc. Claypot refers to a kind of container and a cooking method, which is to put the washed rice into the pot, measure the amount of water, cover it, cook the rice until it is seven-cook, add the ingredients, and then simmer it over a slow fire. Claypot rice is a special snack in Guangdong. There are shops selling claypot rice in the streets and alleys. One person cooks it in one pot, which is more hygienic, so everyone loves it. In a bustling business scene, a row of hot pots are placed on the stove, and the skillful chef patrols back and forth with chopsticks. It is like performing acrobatics. Claypot rice is simple and convenient to make. Although the portion is not large, it is filling. It can taste both meat and vegetables. The rice also has the aroma of meat. The unique aroma from the pot extends into the rice and blends together, which greatly increases the appetite.
Staple food Home cooking -
Okonomiyaki
My favorite snack!
Hot dishes old man -
Ham, shrimp and radish soup
Learn how to cook Ham, shrimp and radish soup with Soups and Home cooking.
Soups Home cooking -
Kailan fish ball soup
Learn how to cook Kailan fish ball soup with Hot dishes and Soups.
Hot dishes Soups -
Steamed shredded scallops and bamboo shoots: so fresh that your eyebrows will fall off
Sadly, I was working hard overtime when I suddenly received a call from Xiao Ma. Xiao Ma said he had brought me a freshly dug bamboo shoot from the countryside for me to try. Yesterday, when I got home, I was so tired that I didn’t want to move. I gave the big bamboo shoots to my mother to blanch them first without taking any pictures. I’m really sorry for Xiao Ma. Tonight, I finally took the time to make a dish of steamed scallops and shredded bamboo shoots. It was so fresh that it made my eyebrows fall off, and it was so delicious. These bamboo shoots are really fresh and sweet. They are probably the best bamboo shoots I have ever tasted. Especially with the addition of scallops and dried shrimps, they are extremely delicious.
Hot dishes Bamboo shoots -
Meat and three fresh dumplings
After eating Xisanxian dumplings in Xijiade, I went home and tried it myself. I added 5 more mushrooms than the ones in the restaurant
Staple food Home cooking -
Sausage and glutinous rice
I've been lazy lately, and it's all caused by the Chinese New Year, which makes me feel bad about everything I eat and lacks energy to do anything. I haven't finished all the ingredients for the rice pudding steamed during the Chinese New Year. My daughter loves rice pudding and wants to make rice pudding again to finish all the ingredients. I left the soaked glutinous rice in the refrigerator for a few days without making it. I made too many sausages during the Chinese New Year and hung them on the balcony. I just made glutinous rice with sausages. Anyway, many ingredients are stored in the refrigerator. I packed them out and fried them together. I have a meal. This is glutinous rice made by lazy people. It tastes very elastic, because it is steamed, and the glutinous rice is relatively dry. When fried, the oil and cured flavor of the sausage are absorbed, so each one is very plump, with the salty aroma of cured meat, accompanied by the strong aroma of cured meat and shrimp, and the glutinous waxy flavor is full of cured meat. Glutinous rice is sweet in taste and warm in nature. It can replenish the body's righteousness. After eating it, the whole body will heat up. It plays a role in keeping out the cold and nourishing. It is most suitable to be eaten in winter. Glutinous rice contains protein, fat, sugar, calcium, phosphorus, iron, B vitamins, starch and other ingredients. It is a food suitable for warming and strengthening the body. It has the effect of tonifying the body, replenishing qi, and warming the spleen and stomach.
Staple food Hot dishes -
Fried glutinous rice
Glutinous rice, also called glutinous rice, is often used to make snacks and is loved by everyone because of its fragrant, glutinous and slippery texture. Glutinous rice contains nutrients such as protein, fat, sugar, calcium, phosphorus, iron, vitamin B2, and a large amount of starch. In addition, glutinous rice can nourish the body and replenish qi, nourish the stomach and spleen, strengthen the surface and stop sweating. It can be used for stomachache due to deficiency and cold, spontaneous sweating due to qi deficiency, etc. (This portion is for a family of 3 people. If it is too much, you can reduce all ingredients by half)
Staple food Home cooking -
Braised cabbage
Carrying on my tradition of talking about braised cabbage, let me talk about braised cabbage. Cabbage is called cabbage in Taiwan and broccoli in Cantonese. People like to use it to stir-fry meat, stir-fry with meat, dry pot, etc. It is also used to make sauerkraut, but it is rare to use brine to brine it. Occasionally, I saw Taiwanese chef Wu Master teach everyone how to braise cabbage in You Guanzi. The method is unique. It is usually paired with braised pig's trotters. After trying it, I never forget it, so every time I braise a few pieces of cabbage after the braised pig's trotters, don't you have meat and vegetables? At the same time, adding salted eggs, mushrooms and dried shrimps to the ingredients of braised cabbage makes the taste of cabbage more diversified and reminds the author that cooking with salted eggs is very flavorful.
Hot dishes Home cooking -
Pork trotters stewed with mushrooms
Nutritional value Pig's trotters are a nutritious product that people like to eat. According to traditional Chinese medicine, pig's trotters are mild in nature and sweet and salty in taste. It has the functions of replenishing weakness, replenishing kidney essence, and strengthening the knees. Modern nutrition research shows that pig trotters contain more protein, fat and carbohydrates, and contain beneficial ingredients such as calcium, phosphorus, magnesium, iron and vitamins A, D, E, K and so on. It is rich in collagen and has a good therapeutic effect on neurasthenia (insomnia) in the elderly. The collagen in pig trotters is composed of numerous amino acids, and one of every three amino acids is glycine. After eating pig trotters, collagen can be digested into a large amount of glycinic acid in the human small intestine. These amino acids can not only participate in the synthesis of collagen in the human body, but also act as a central nervous system inhibitory transmitter in brain cells, which can produce a sedative effect on the central nervous system. Therefore, eating pig trotters can help reduce excessive excitement of the central nervous system, and can also improve anxiety, neurasthenia, and insomnia. In addition, glycine also exists in the interneurons of the human spinal cord. When the interneurons are damaged, glycine supply is necessary. Glycine can inhibit the excitability of spinal motor neurons and interneurons, and can cause the superization of spinal cord neurons. Therefore, eating pig trotters rich in glycine has a positive effect on adjusting the functional activity of normal subneurons. Since the glycine contained in pig's trotters has a sedative effect on the central nervous system, people have also found that some people often have calf cramps or numbness, as well as spasms caused by certain drugs. Regular consumption of pig's trotters soup can also have certain therapeutic and relief effects.
Hot dishes Meat dishes -
Dried shrimp and courgette chicken soup
Learn how to cook Dried shrimp and courgette chicken soup with Hot dishes and Soups.
Hot dishes Soups -
Delicious home-cooked hot pot rice cake
When a person is at home, he usually doesn’t want to cook. Or rice cakes or noodles, or even some rice cakes. But sometimes I think about why I am so careless? You have to enjoy life even in ordinary days. Even if we eat a bowl of home-cooked rice cake noodles, we have to include a lot of meat and vegetable ingredients to be worthy of ourselves. Therefore, although the ingredients for this Chinese meal are ordinary, they are nutritious and delicious.
Hot dishes Common dishes -
Winter Melon Ball Soup
If you drink too much Laohuo soup, let’s try some light boiling soup. It only takes fifteen minutes. It warms the stomach and warms the stomach. There is meat, vegetables and hot soup. There is no waste at all. There is no overcooked meat or overcooked vegetables. Eat them all and drink them all, 100%
Soups Common dishes -
Fried radish greens with shrimps
Learn how to cook Fried radish greens with shrimps with Hot dishes and Home cooking.
Hot dishes Home cooking -
Dried eggplant and shrimp soup
There are still two eggplants sent by my mother last time. Get rid of them quickly. If you don’t want to eat too greasy braised eggplant, let’s make a bowl of light and delicious soup. Add dried shrimps and the soup will be particularly delicious.
Soups Dried shrimp -
Steamed lion head
Learn how to cook Steamed lion head with Hot dishes and Huaiyang Cuisine.
Hot dishes Huaiyang Cuisine -
Chive Cake
In fact, the thing in leek cake is not leek, but celery. I don’t know why it is called that. In fact, it's a bit like the crystal buns I usually eat. After steaming, the skin becomes a little transparent, and the filling inside is looming, which is very tempting.
Snacks Home cooking -
Winter melon soup
Learn how to cook Winter melon soup with Soups and Dried shrimp.
Soups Dried shrimp -
Thousand layer cake
Thousand-layer cake, a hometown specialty snack, is rich in condiments and original layer cake. You will have endless aftertaste after eating it once
Baking Dried cuttlefish -
Pumpkin and Carrot Vermicelli Siomai
I originally wanted to make steamed dumplings, but on a whim, I changed it to steamed dumplings. This is my first time doing it and I feel good about myself 😜
Snacks Cantonese cuisine -
One of the Chinese snacks - shredded radish white pastry
Learn how to cook One of the Chinese snacks - shredded radish white pastry with Baking and Chicken Essence.
Baking Chicken Essence -
Fried loofah
In summer, eat more loofah.
Hot dishes Dried shrimp -
Fruit, vegetable, ham, bacon and shrimp pizza
I bought the pizza pan for a long time. My child wants to eat pizza. This is the first time I made it. The ingredients are very filling and it is very enjoyable to eat. The pizza sauce was also very successful. Two pizzas were destroyed in an instant!
Baking old man -
Dried Bitter Gourd and Shrimp with Sesame Sauce
The two balsam pear trees planted in my mother's yard have begun to bear fruit again. The balsam pear planted in the foam box also has strong vitality. The two vines bloomed and bore fruit on almost the same day, and the balsam pear trees grew to almost the same size. When they were too small, my mother took them off and gave them to me when I came home at the weekend. I have been very busy with work these past few days and the weather has been extremely hot and muggy. It hasn’t really rained since the beginning of summer, so eating some bitter melon can prevent heatstroke and reduce fire. The small bitter gourd is paired with dried shrimp and fragrant sesame sauce. It is delicious and fragrant. The aroma of the sesame sauce completely covers up the slight bitterness of the bitter gourd. The delicious dried shrimp is also delicious. In summer, it is delicious to have a plate of this side dish as usual.
Hot dishes Home cooking -
Flavored Carrot Cake
Carrot cake is a snack that often appears in Hong Kong movies. Northerners rarely get to eat it. It always tastes delicious. It is not difficult to make it yourself, but it is a bit time-consuming. But you have to fight hard to eat. Only foodies can understand the world of foodies😄
pastries Cantonese cuisine -
Wenzhou Specialty Fried Dried Noodles Fried Rice Noodles
Southerners like to eat rice. Rice can be transformed into many delicacies. Apart from rice cakes, dried noodles are the most common. As for stir-fried dried noodles, when you come to Wenzhou, whether it’s a street noodle shop or a chef at a big hotel, they can fry up an authentic dried noodles for you.
Snacks Chicken Essence -
Fried Zucchini with Shrimp
In fact, we call zucchini pumpkin, and some also call it horned melon. The names are different in different places, but they are all the same thing. Spring zucchini is tender and juicy, cheap, nutritious and tastes great. Don’t underestimate this thing. Zucchini contains more vitamin C, glucose and other nutrients, especially calcium. The air is dry in spring, and the skin is prone to dryness. Zucchini is rich in water and can moisturize the skin. Therefore, eating more zucchini in spring can protect your skin. Zucchini has the functions of clearing away heat and diuresis, relieving irritability and quenching thirst, moistening the lungs and relieving cough, and reducing swelling and dissipating stagnation. Zucchini contains an inducer of interferon, which can stimulate the body to produce interferon, improve immunity, and exert anti-viral and tumor effects. Zucchini is rich in water and can moisturize the skin.
Hot dishes Home cooking -
Taro cake
Learn how to cook Taro cake with Snacks and Home cooking.
Snacks Home cooking -
Jin Yu Man Tang Seafood Soup
When talking about yucai, we have to mention cabbage, which has a similar pronunciation to "Baicai", so if you eat it often, you will definitely not lose money. As a beauty dish, cabbage is rich in fiber and various mineral elements. Eating more cabbage can cleanse the stomach, clear away heat and detoxify. More importantly, cabbage is very easy to buy (and very cheap) during this season, and it tastes very sweet. Spending 15 minutes to make a quick soup is definitely the best choice to cleanse your stomach!
Soups Soup -
Cantonese style carrot cake
Last year I accidentally ate carrot cake (bought by a colleague), so I searched online for how to make carrot cake! This is the second time I made carrot cake. The first time last year it was too salty. This time it tasted just right, but I was greedy and added too many ingredients (radish, mushrooms, meat, dried shrimps, sausages). Cantonese-style carrot cake comes with Cantonese sausage. If you don’t have it at home, I used ham instead.
Snacks Cantonese cuisine -
Large dumplings stuffed with eggplant
In winter, eating vegetarian food in various ways is good for your health. Then chop the mushrooms, black fungus, and dried shrimps. These ingredients are enough for a nutritious and healthy food.
Staple food Home cooking