Wenzhou Specialty Fried Dried Noodles Fried Rice Noodles
Overview
Southerners like to eat rice. Rice can be transformed into many delicacies. Apart from rice cakes, dried noodles are the most common. As for stir-fried dried noodles, when you come to Wenzhou, whether it’s a street noodle shop or a chef at a big hotel, they can fry up an authentic dried noodles for you.
Tags
Ingredients
Steps
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Preparation materials: shredded pork, shredded carrots, dried shrimps, dried eels, two eggs, dried noodles. Shredded cabbage, onions.
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First put the dried powder into boiling water at about 70 degrees and soak it for 2-3 minutes, then pour it out and drain. Wait for the dried powder to cool.
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First heat the pot, add an appropriate amount of oil, pour in the eggs first, add the onions, stir-fry until fragrant, then add other ingredients, add an appropriate amount of lard for seasoning, then add an appropriate amount of oil, an appropriate amount of MSG, a little chicken essence, a little soy sauce (to enhance color and aroma.)
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Put it in the pot, stir-fry until the powder is dry and caramel, add the chopped green onion, stir-fry and it's ready.