Omelette with Perilla and Shrimp
Overview
How to cook Omelette with Perilla and Shrimp at home
Tags
Ingredients
Steps
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Chop fresh perilla leaves. Xiami forgot to take pictures.
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Beat the eggs in a bowl.
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Add dried shrimps, perilla, salt and pepper and mix well.
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Heat oil in a pan and pour some into the pan with a spoon.
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After frying one side, flip it over and fry the other side.
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Plate and ready to eat.