Winter Melon Ball Soup
Overview
If you drink too much Laohuo soup, let’s try some light boiling soup. It only takes fifteen minutes. It warms the stomach and warms the stomach. There is meat, vegetables and hot soup. There is no waste at all. There is no overcooked meat or overcooked vegetables. Eat them all and drink them all, 100%
Tags
Ingredients
Steps
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The ratio of minced pork to minced fish is 2:1. Add chopped green onion, egg white, pepper, oyster sauce to taste, and stir well
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Slice ginger and cut tender winter melon into cubes
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Pour water into the pot, add winter melon, ginger slices and dried shrimps. Add a little oil and salt and cook over medium heat for 5 minutes
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While waiting for five minutes, rub the pork balls and put them in the pot one by one.
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After the water boils again, cook over medium heat for 8-10 minutes
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Boil the coriander stems and season with appropriate salt. The meatball soup at this time was very fresh and sweet.
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Serve in a large bowl or casserole and garnish with coriander leaves
