Corn and shrimp pellets
Overview
How to cook Corn and shrimp pellets at home
Tags
Ingredients
Steps
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Ingredients: diced shrimps, corn kernels.
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Add the ginger slices and cooking wine to the diced shrimps, stir well and let stand for ten minutes, then pick out the ginger slices.
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Put oil in the pot, add diced shrimp and fry until it changes color.
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Add corn kernels and stir-fry.
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Add a little water and cook for three minutes.
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Season with salt.
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Sprinkle with chopped green onions and stir-fry evenly.
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Finished product picture.