Bitter Melon Scrambled Eggs

Overview

How to cook Bitter Melon Scrambled Eggs at home

Tags

• hot dishes
• bitter melon
• egg
• minced garlic
• salt

Ingredients

Steps

1. 1 Wash, core and slice the bitter melon, mince the garlic, and beat the eggs

   

2. 2 Heat 50% cold oil in a pan, add bitter melon and stir-fry until soft

   

3. 3 Pull the fried bitter melon aside, put oil in the pot, turn on high heat, pour in the egg liquid and minced garlic and stir-fry

   

4. 4 Pull out the bitter melon, stir-fry it together and add salt.