Stir-fried minced meat and vegetables

Overview

How to cook Stir-fried minced meat and vegetables at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• lean meat
• potatoes
• carrot
• garlic moss
• salt

Ingredients

Steps

1. 1 Materials as shown.

2. 2 Lean meat.

3. 3 Shred carrots.

4. 4 Cut the potatoes into shreds and soak them in water to prevent oxidation.

5. 5 Cut garlic into sections.

6. 6 Finely chop the lean meat.

7. 7 Heat the pot and add minced meat.

8. 8 After the minced meat changes color, add shredded carrots.

9. 9 Add shredded potatoes.

10. 10 Add garlic.

11. 11 Stir-fry to taste and enjoy.