Undersea Coconut Grass Root Bamboo Cane Water

Undersea Coconut Grass Root Bamboo Cane Water

Overview

When I was a child, I would eat a lot of fried food during the Chinese New Year. My mother would cook this for us to drink. It clears away heat and relieves internal heat. It is also sweet and delicious.

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Ingredients

Steps

  1. Wipe the bamboo cane clean.

    Undersea Coconut Grass Root Bamboo Cane Water step 1

  2. Chop into small pieces, then cut into strips.

    Undersea Coconut Grass Root Bamboo Cane Water step 2

  3. Wash the sea coconut.

    Undersea Coconut Grass Root Bamboo Cane Water step 3

  4. Soak and wash the white coriander root. (Fresh ones are best.)

    Undersea Coconut Grass Root Bamboo Cane Water step 4

  5. Put all the ingredients into a soup pot, add water, bring to a boil over high heat, then reduce to low heat and simmer for 30 minutes.

    Undersea Coconut Grass Root Bamboo Cane Water step 5

  6. Turn off the heat and simmer for 30 minutes.

    Undersea Coconut Grass Root Bamboo Cane Water step 6

  7. Clear and moisturize the fire.

    Undersea Coconut Grass Root Bamboo Cane Water step 7