Red date cake

Red date cake

Overview

How to cook Red date cake at home

Tags

Ingredients

Steps

  1. Prepare red dates

    Red date cake step 1

  2. After removing the core, cut into fine pieces

    Red date cake step 2

  3. Pour cold water and red dates into the pot and wait until the water boils

    Red date cake step 3

  4. Pour in the butter and mix well

    Red date cake step 4

  5. Pour the brown sugar into the pot and mix well

    Red date cake step 5

  6. Sift the flour, cool the burned red dates and pour into the flour

    Red date cake step 6

  7. Pour in the beaten eggs and mix well

    Red date cake step 7

  8. Stir upwards without making circles until completely moistened

    Red date cake step 8

  9. Pour it into molds or paper cups, 70% full. Preheat the oven and place the middle rack at 170 degrees for 20 minutes. You can also take a toothpick and pierce it into the cake until there is no residue

    Red date cake step 9

  10. The finished product has a strong jujube aroma

    Red date cake step 10