Stir-fried chayote with corn kernels

Overview

How to cook Stir-fried chayote with corn kernels at home

Tags

• hot dishes
• home cooking
• common dishes
• old man
• dinner with friends
• summer recipes
• lunch
• chayote
• chicken essence
• corn kernels
• salt

Ingredients

Steps

1. 1 Ingredients: chayote, corn kernels

   

2. 2 Wash and peel the chayote.

   

3. 3 Place on a chopping board and cut and core.

   

4. 4 Cut into cubes.

   

5. 5 Heat oil in a pan, add sliced chayote and stir-fry.

   

6. 6 Then, add the corn kernels and stir-fry.

   

7. 7 Then, add an appropriate amount of salt.

   

8. 8 Add appropriate amount of chicken essence.

   

9. 9 Season, stir-fry and serve.

   

10. 10 Remove from pan and plate.