Yogurt and fruit
Overview
How to cook Yogurt and fruit at home
Tags
Ingredients
Steps
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Wash the raw materials;
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Passion fruit is reserved;
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Take the pitaya pulp first and keep the skin for later use: cut the pitaya in half, cut into small pieces with a fruit knife, use a knife to cut the pitaya slowly and don't scratch the skin, cut the flesh into flowers and push the bottom of the pitaya to take it out easily;
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Dragon fruit peel on the plate;
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Cut all fruits into small pieces and put them in a salad bowl;
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Add passion fruit and yogurt and mix well;
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Pour into the dragon fruit peel;
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Beautiful and delicious;
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Finished product