Cold celery leaves

Cold celery leaves

Overview

Don’t throw away the leaves when eating celery, I treat it as a treasure, haha~

Tags

Ingredients

Steps

  1. Celery

    Cold celery leaves step 1

  2. Pick off the leaves

    Cold celery leaves step 2

  3. Add salt and soak in water for ten minutes

    Cold celery leaves step 3

  4. Wash the soaked celery leaves (rinse several times to wash out a lot of sediment)

    Cold celery leaves step 4

  5. Cut into small sections and shred the carrots

    Cold celery leaves step 5

  6. Add salt and MSG

    Cold celery leaves step 6

  7. Heat oil, add Sichuan peppercorns and dried chilies and fry until fragrant

    Cold celery leaves step 7

  8. When the oil starts to smoke, pour it into the dish

    Cold celery leaves step 8

  9. Pick out the Sichuan peppercorns and chili peppers, and add balsamic vinegar (you can add more vinegar)

    Cold celery leaves step 9

  10. Mix well

    Cold celery leaves step 10