Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

Overview

The classic dish of sweet and sour pork ribs is the first choice for entertaining guests at family dinners. It’s easy to make at home and taste as delicious as a restaurant

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Ingredients

Steps

  1. Marinate the short ribs with a little sugar, salt and mature vinegar for half an hour to an hour and discard the water

    Sweet and Sour Pork Ribs step 1

  2. Add starch and mix well, shake off excess flour when frying

    Sweet and Sour Pork Ribs step 2

  3. After frying, fry again

    Sweet and Sour Pork Ribs step 3

  4. Pour out a little water under the oil, add a little salt, half a spoon of mature vinegar, a little sugar, boil a little water and starch to blend. When the pork ribs are thick, turn it over and sprinkle some sesame seeds on the plate

    Sweet and Sour Pork Ribs step 4

  5. The finished product is ready to serve

    Sweet and Sour Pork Ribs step 5