Fried eggs

Overview

How to cook Fried eggs at home

Tags

• home cooking
• quick dishes
• breakfast
• chicken essence
• egg
• chopped green onion
• salt
• soy sauce

Ingredients

Steps

1. 1 Crack the eggs into a bowl and prepare a small bowl. In the bowl, add a little salt, a little chicken essence, and some water. Chop the scallions into fine pieces

   

2. 2 Heat oil in a pan and fry an egg over low heat until both sides are slightly brown

   

3. 3 The other eggs are fried in sequence

   

4. 4 Prepare the bowl of juice in advance, pour it into the pot and cook until the water becomes less

   

5. 5 Take out the pan, pour soy sauce and sprinkle with chopped green onion