Spicy Pork Rinds

Overview

Pork skin has high collagen content, so it goes well with chili. This is my first time uploading a recipe, I hope you guys can give me some advice

Wash and cut green peppers, tomatoes, garlic and onions and set aside

$Spicy Pork Rinds step 1$
Wash the pig skin and cook it in a pressure cooker for 15 minutes. While cooking, add ginger cooking wine
After the pork skin is cooked, take it out and cut it into strips
Put oil in the pot and fry the peppers and tomatoes first
Stir-fry the chili for a while, add the pork skin, add the seasonings and stir-fry for 3 minutes and it is ready to serve
Finally, it’s plated and ready to eat!