Cranberry Custard Toast Bread

Overview

I am very lucky to have the Petri PE8500W bread machine. The color is very beautiful. I couldn’t wait to try it yesterday after receiving it. I made this cranberry custard toast bread. It is so convenient to start it with one click. The texture of the bread is very soft and it tastes delicious. My mother said it tastes better than the previous one. I will use it to make bread for breakfast in the future. Cranberries contain a special compound - concentrated tannic acid, which not only prevents urinary tract infections, but also effectively inhibits Helicobacter pylori from adhering to the intestines and stomach. Helicobacter pylori is the main cause of gastric ulcers and even gastric cancer.

Tags

• baking
• children
• breakfast
• butter
• cranberry
• egg
• high gluten flour
• sugar
• yeast
• milk
• salt

Ingredients

Steps

1. 1 Weigh the raw materials and set aside

   

2. 2 First pour the liquid into the bread machine barrel

   

3. 3 Then pour the solids into the bread machine bucket one by one, and release the salt and yeast diagonally

   

4. 4 Press the one-button start button and the bread machine starts working

   

5. 5 After stirring and resting, the dough will make a beeping sound when the fourth stirring starts. At this time, you can add cranberries

   

6. 6 During the first fermentation of the dough

   

7. 7 During the second fermentation process, the dough is fermented until it is 2 to 2.5 times in size, and then baked. The bread machine will prompt that baking is complete. At this time, turn the bread barrel upside down and pour out the bread, and let it cool before eating