Pan-fried steamed bun slices
Overview
How to cook Pan-fried steamed bun slices at home
Tags
Ingredients
Steps
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Slice the steamed buns.
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Beat the eggs, add appropriate amount of milk and salt.
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Coat the cut slices of steamed buns with egg wash.
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Add a small amount of oil to the electric baking pan. After the oil is hot, add the steamed bun slices wrapped in egg liquid.
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Fry until golden brown on both sides.
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A simple breakfast is ready!