Mint Lemon Tea

Overview

I have a mint plant growing on my balcony. The results are increasing. It's too late to prune. I threw away a lot that day. Within 2 days it grew like crazy again. It won't work without taking some off. The soil in the flowerpot can no longer provide nutrients. I picked some twigs and buds and used them to soak in water. Add lemon to have a refreshing cup in summer.

Tags

• dessert
• drinks
• cantonese cuisine
• children
• afternoon tea
• summer recipes
• lemon
• mint
• rock sugar

Ingredients

Steps

1. 1 Pick off the mint and wash it. Pick the tips of the tenderest buds.

   

2. 2 After washing, put it into a cup and add boiling water from the water dispenser.

   

3. 3 Add a spoonful of rock sugar. Soak for 10 minutes.

   

4. 4 Wash and slice the lemon into slices.

   

5. 5 Once the water is cool, add lemon.