Red dates, white fungus, pumpkin dumplings
Overview
The white fungus is smooth and transparent, and the pumpkin dumplings are smooth😋
Tags
Ingredients
Steps
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There is a little pumpkin glutinous dough left.
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Shape into pumpkin balls.
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Boil an appropriate amount of water in the pot, add the pumpkin dumplings, and cook until they all float.
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Drain into cold water and put in a bowl. Set aside.
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Boiled red dates and white fungus soup.
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Boil appropriate amount of red dates and white fungus soup.
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Add pumpkin balls.
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Bring to a boil and turn off the heat.
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Sprinkle with dried osmanthus and serve.
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Finished product.
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Finished product.