【Tianjin】Garlic Chicken Wings

Overview

On the New Year's Eve dinner table, it must be auspicious. Chicken is auspicious, and it is delicious, nutritious and versatile. No matter how it is cooked, it is very popular. This chicken wing is first marinated and then braised. It is really delicious. If you like it, you may want to try it. You will not be disappointed.

Tags

• hot dishes
• home cooking
• chicken wings
• cooking wine
• light soy sauce
• oyster sauce
• white sugar
• garlic
• pepper

Ingredients

Steps

1. 1 Main ingredients: chicken wings, garlic

   

2. 2 After washing the middle wings, use a knife to cut a few slits on the skin on the back of the chicken wings to facilitate the flavor

   

3. 3 Garlic minced

   

4. 4 Put the chicken wings into a bowl, add minced garlic, light soy sauce, oyster sauce, cooking wine, pepper, and sugar

   

5. 5 After adding all the seasonings, mix well and refrigerate for more than 2 hours.

   

6. 6 Pour oil into the pot and add minced garlic

   

7. 7 Add marinated chicken wings and minced garlic and fry together.

   

8. 8 Fry the chicken wings on both sides until the skin becomes crispy, and pour in the marinated chicken wings. Add water to level with chicken wings.

   

9. 9 After the fire boils, cover the lid and reduce the heat to smolder.

   

10. 10 Simmer until the soup is almost gone.