Nourishing pigeon soup

Overview

I was in a good mood. I finally coded the words and everything was done. But when I was uploading the recipe, there was a crash and everything was gone! I didn't feel anything at all for a moment, I've tried this several times. Is there a problem with my phone or with the Meitian software? What does it mean when you get back out of the words you typed so hard?

Tags

• soups
• adenophora
• codonopsis
• ophiopogon japonicus
• pigeon
• polygonatum odoratum
• red dates
• wolfberry

Ingredients

Steps

1. 1 Pigeon asked the shop owner to finish it and take it back and clean it.

   

2. 2 Cut pieces.

   

3. 3 Medicinal materials: Wash together Adenophora pilosula, Codonopsis pilosula, Polygonatum odoratum, red dates, wolfberry and Ophiopogon japonicus.

   

4. 4 Put the pigeon meat and medicinal materials into a stew pot, add a little salt and simmer for more than 10 minutes.

   

5. 5 Pour in clean water. (There are 6 people in my family having dinner tonight, so we use a big stew pot)

   

6. 6 Turn on the saucepan and press Slow for three hours.

   

7. 7 Three hours later, the delicious soup is ready. (How convenient. After playing around outside, you can have soup when you come back.)

   

8. 8 Look, my daughter’s bowl. She said: Mommy, I want to eat chicken legs. Okay, chicken legs, haha.