Throat Pear Cup

Overview

How to cook Throat Pear Cup at home

Tags

• drinks
• old man
• afternoon tea
• autumn recipes
• northern almond
• sea coconut
• sydney
• yellow rock sugar

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Cut the pear in quarter. Then scoop out the meat with a spoon

   

3. 3 Already dug

   

4. 4 Put in the ingredients. Then fill up with water

   

5. 5 Cover the original cut pear pieces back

   

6. 6 Steam for 28 minutes

   

7. 7 Steam it and you can eat it