Bread machine yogurt

Overview

How to cook Bread machine yogurt at home

Tags

• dessert
• bifidobacteria
• peach
• pure milk

Ingredients

Steps

1. 1 Raw materials: 1L pure milk, 1 sachet of Bifidobacterium = 1g, I also added some peaches

   

2. 2 Milk, Bifidobacterium, add some sugar according to personal taste, dice the peaches, put them together and stir evenly.

   

3. 3 Put the bread machine in, select the yogurt fermentation function, and then go to bed and wait. .

   

4. 4 After 8 hours, the yogurt is fermented, and then placed in the refrigerator. In my picture, it was refrigerated for an hour. I think the sweetness and sourness are just right.