Orange Steamed Egg

Overview

Orange Steamed Egg, a gorgeous and simple children's delicacy. The ingredients are ordinary, the preparation is simple and quick, but the finished product is a little amazing. The smooth and tender egg custard is infused with a strong orange aroma, and even children who don't like eggs may be able to accept it. Give it a try.

Tags

• staple food
• home cooking
• children
• breakfast
• summer recipes
• egg
• fresh orange
• white sugar

Ingredients

Steps

1. 1 Ingredients: eggs, fresh orange, sugar

   

2. 2 Wash the oranges and press them gently with your hands

   

3. 3 Cut into one-third

   

4. 4 Squeeze out orange juice

   

5. 5 Use a small spoon to gently scoop out the pulp and scoop out the orange cup. Be careful not to break the orange peel

   

6. 6 Crack the eggs into a bowl

   

7. 7 Add orange juice, add sugar and beat well

   

8. 8 Sift through a sieve and pour into an orange cup until it is 70% full

   

9. 9 Cover with plastic wrap and poke a few small holes with a toothpick

   

10. 10 Put in a steamer and steam over medium heat for 8 minutes

    

11. 11 The finished product is very tender and fragrant