Lettuce and egg pancake
Overview
Quick pancakes for breakfast are simple and convenient. Add a bowl of porridge to make your breakfast delicious😄
Tags
Ingredients
Steps
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Lettuce, wash and chop, the finer the chop, the better. For breakfast, time is a bit tight, not so fine
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Prepare a bowl, beat in eggs, flour, add a little salt, add an appropriate amount of water, and stir into a paste
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Add the lettuce and mix evenly. The amount of water depends on your own flour. The thicker the paste, the less. Otherwise, the more
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Prepare a pan, add two drops of oil, and fry until golden brown on both sides.
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Use a knife to cut into the shape you like
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That’s it, it’s delicious
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Dip it in some jam, it tastes even better, 😄
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Dear, eat more, come on