Leek box

Leek box

Overview

The leek, egg, dried rice and pepper noodles are lightly salty and fresh... My husband, son and I all like it 😍

Tags

Ingredients

Steps

  1. Noodle making: I’m optimistic about the ratio. Today’s noodles are a little soft. I’ll record the ratio and increase or decrease it according to my needs in the future! 422 grams of flour. 310 grams of water.

    Leek box step 1
  2. This ratio is slightly soft, making dumplings 🥟 is particularly good, and the box is slightly soft!

    Leek box step 2
  3. The dough kneading function of the bread machine I use is very convenient. It can be used in two to three minutes, which is really good!

    Leek box step 3
  4. Scrambled egg drops, stir, stir, stir!

    Leek box step 4
  5. The egg drop flowers look alluring🌸.

    Leek box step 5
  6. Let me explain this step: be sure to add salt to the scrambled eggs🧂 to avoid water leakage!

    Leek box step 6
  7. The egg drop must be cool, absolutely! Dried dried shrimps, pepper noodles, oil, and stuffing!

    Leek box step 7
  8. The stuffing is ready! It looks good!

    Leek box step 8
  9. Much faster than making dumplings! Save trouble! If you can’t eat it, freeze it and eat it next time. It’s very convenient! No need to defrost, just bake over low heat!

    Leek box step 9
  10. There was no water coming out of the bag at the end🙄.

    Leek box step 10
  11. Hahaha, the finished product is pretty good! How better than a breakfast shop!

    Leek box step 11