Passion Jam
Overview
I happened to see someone on Meitian saying that they had too many passion fruits and wanted to share them. I left a message saying that I wanted it, and then we added WeChat. I asked for five kilograms. Before the goods arrived, she told me that they might spoil because it had been too many days. When I received the goods, they were indeed a bit spoiled and soft, so I took a photo and told her. The person said that she could refund the money or send it again, and then refunded me because she was worried that it would spoil. A few days later, she just picked fresh ones from the tree and asked if she could send them to me again to see if they were damaged so that they could be sold further next year. I immediately agreed and gave him the money.
Tags
Ingredients
Steps
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Peel the passion fruit and place the pulp and juice in a large bowl.
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Pour it into a small pot, add rock sugar, flour, white sugar and a small amount of water and bring to a simmer over low heat.
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Cook until the water has evaporated and the sugar has completely melted.
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final state.
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It can also flow down into a thin liquid, and it will solidify when it is cooled down.
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Looks like it's cooked well.
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Taken at night.
