Whole cream bar

Whole cream bar

Overview

It is every mother’s wish to feed her children nutritious and healthy food. If you want to eat fried dough sticks, of course it’s better to make them yourself. Make the noodles in the evening, refrigerate them overnight and ferment them overnight. You can easily make fried dough sticks in the morning, which is healthy, nutritious and hassle-free.

Tags

Ingredients

Steps

  1. Heat the milk and add yeast and sugar to melt.

    Whole cream bar step 1

  2. Pour into flour. Use chopsticks to fold the flour into fluffy form.

    Whole cream bar step 2

  3. Add salt and an egg.

    Whole cream bar step 3

  4. Mix the dough, knead for a while, apply a layer of oil on the surface of the dough, and put it in the refrigerator to ferment at low temperature overnight.

    Whole cream bar step 4

  5. The noodles were ready early the next morning.

    Whole cream bar step 5

  6. Take it out without kneading, just arrange it into a ball. Divide into flat noodle pieces about 2cm wide and 5cm long. Work in groups of two and press in the middle with chopsticks.

    Whole cream bar step 6

  7. Put it into the oil pan and fry until cooked.

    Whole cream bar step 7