Steamed Pumpkin and Apple with Rock Sugar

Overview

Chestnut pumpkin noodles, sweet and sour apples, with the rich fragrance of osmanthus, delicious😋

Chestnut pumpkin.
Remove seeds, wash and cut into triangles.
Peel the apples and cut into small triangular pieces.
Plating. I thought it was too pointy and didn't look good, so I cut off a little bit. 😅
Place a date in the middle to garnish, and cut off a little bit of the bottom so it can stand upright.
Sprinkle with crushed rock sugar and osmanthus.
Steam over medium heat for twenty-five minutes.
Finished product.
Finished product.