King oyster mushroom and zucchini buns
Overview
King oyster mushroom and zucchini buns are nutritious and delicious. Many people have never eaten steamed stuffed buns stuffed with king oyster mushrooms. King oyster mushrooms are nutritious and have health-preserving effects on the body. Steamed buns made with king oyster mushrooms are delicious, nutritious and delicious.
Tags
Ingredients
Steps
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zucchini, 2 king oyster mushrooms, 4 eggs, 1 segment of scallion, and appropriate amount of baked dried shrimps.
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pound of flour, 5 grams of yeast, about 260ml of cold water, knead the dough with a chef's machine, and ferment for about 1 hour.
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Wash and cut the zucchini, peel and remove the flesh, grate into shreds, add some salt to kill, squeeze dry and set aside.
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Fry the eggs into egg droplets, chop the king oyster mushrooms, scallions and dried shrimps, and put all the ingredients together.
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Add some peanut oil, oyster sauce, salt, fresh chicken juice, five-spice powder, and stir evenly.
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When the dough is ready, knead it, divide it into portions, roll out the dough, and make buns.
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Just like steamed buns, the secondary fermentation is 15 to 20 minutes. After lighting the fire, boil the pot and steam for 20 minutes. Turn off the heat and take it out after a while.
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King oyster mushroom and zucchini buns are nutritious and delicious.