Sautéed chili peppers

Overview

How to cook Sautéed chili peppers at home

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• dinner
• garlic
• green pepper

Ingredients

Steps

1. 1 Prepare the materials in the picture~

   

2. 2 Wash the peppers and pat them flat

   

3. 3 Rinse the chili seeds with water

   

4. 4 Tear into small pieces with your hands and smash the garlic

   

5. 5 Add oil to the pot, add garlic and sauté until fragrant

   

6. 6 Add chili and stir-fry

   

7. 7 Then, add appropriate amount of salt and soy sauce, stir-fry

   

8. 8 Simmer for about 3 minutes. Before serving, add an appropriate amount of rice vinegar

   

9. 9 Finished product pictures

   

10. 10 Finished product pictures