Honey grapefruit tea
Overview
Honey grapefruit tea has a rich fruity aroma, soothes the throat and is refreshing. Drinking it regularly can reduce phlegm and relieve cough, appetize and refresh the mind, soften blood vessels, beautify the skin, strengthen the body and improve immunity. It is not only fragrant and delicious, but also a food with whitening, freckle removal, skin rejuvenation and beauty effects.
Tags
Ingredients
Steps
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Rub the grapefruit thoroughly with salt to remove the wax on the surface.
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Rinse well with hot water.
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Scrape out the thin grapefruit peel and try to remove the white flesh. The lemon knife I use comes in handy.
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Soak in light salt water for 3-4 hours to remove the bitter taste.
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Peel out the pure pulp.
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Put it into the cooking cup of the Vesme broken machine and close the lid.
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Select the fruit and vegetable key. After turning on the switch button, the grapefruit flesh was instantly shattered
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Put the crushed fruit pulp, grapefruit peel, rock sugar and two small bowls of water into the pot.
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After the fire boils, turn to low heat.
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Stir continuously during this period, cook until the grapefruit tea is thick and moisture-free, and the grapefruit peel becomes transparent, turn off the heat.
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After it is warm, add honey and mix well in the same direction, then seal and refrigerate for a week before eating.
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It is best to use warm water when brewing honey grapefruit tea, which will not destroy its original nutrients. It can also be eaten as jam, which has a unique flavor.
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Finished product pictures
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Finished product pictures
