Chicken popcorn

Overview

How to cook Chicken popcorn at home

Main ingredients
Wash the chicken breasts, cut into even sizes, marinate with appropriate amount of salt, pepper and cooking wine for a while
Coat the marinated chicken breasts with starch and shake off excess starch
Then stick a layer of egg liquid
Finally, wrap it in bread crumbs
Treat other chicken breasts in the same way
Put enough oil in the pot
Cook until 5 layers cooked, add chicken breasts and fry for a minute
After a minute, shake the pot gently, fry the chicken breast until golden brown, take it out and drain the oil