"Clam and Seaweed Soup"

Overview

How to cook "Clam and Seaweed Soup" at home

Tags

• soups
• clam
• msg
• pork balls
• seaweed
• ginger
• salt

Ingredients

Steps

1. 1 Prepare the ingredients, wash the pork balls and make a few cuts on the surface

   

2. 2 Wash the clams and put them in the pot, add a few slices of ginger and cook for 3 minutes. Remove. If it doesn't open, it doesn't mean it's bad. Then rinse it with clean water

   

3. 3 Boil the water, add the seaweed, and when the seaweed is soft, add the pork balls, cook for 3 minutes, add the clams, add salt and MSG to taste and serve