Rice dumplings

Overview

How to cook Rice dumplings at home

Tags

• dessert
• glutinous rice flour
• rock sugar
• wolfberry
• glutinous rice

Ingredients

Steps

1. 1 Add glutinous rice flour to warm water to form a dough

   

2. 2 Shape the glutinous rice balls into small balls

   

3. 3 Boil the water and put in the pinched dumplings until all the dumplings float on the water, which proves that the dumplings are cooked

   

4. 4 Take out the cooked dumplings and put them into a bowl, add two pieces of rock sugar

   

5. 5 Add glutinous rice wine into the water used to cook the dumplings, and boil the pot

   

6. 6 Put a few wolfberries in the bowl

   

7. 7 Pour the cooked mash into a bowl