Stir-fried chrysanthemum with seafood and mushrooms

Overview

How to cook Stir-fried chrysanthemum with seafood and mushrooms at home

Tags

• hot dishes
• home cooking
• quick dishes
• chicken essence
• chrysanthemum chrysanthemum
• seafood mushroom
• salt

Ingredients

Steps

1. 1 Ingredients: Chrysanthemum chrysanthemum.

   

2. 2 Seafood mushrooms.

   

3. 3 Wash the chrysanthemum, take it out, cut it into sections on the chopping board, and set aside.

   

4. 4 Wash the seafood mushrooms, take them out, put them on the chopping board and cut them into sections.

   

5. 5 Heat the oil in a pan, add the sliced seafood mushrooms and stir-fry.

   

6. 6 Then, add in the chopped chrysanthemum and stir-fry.

   

7. 7 Then, add some salt and chicken essence to taste and stir well.