Korean noodles
Overview
I have some Korean chili sauce at home, and I suddenly thought of making some Korean noodles. This staple food is simple and quick.
Tags
Ingredients
Steps
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Prepare two biscuits and noodles.
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After the water boils, add the dry noodles and cook them out.
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Take a small bowl, add two spoons of hot sauce, one spoon of tomato sauce, a little minced garlic, two spoons of soy sauce, one spoon of vinegar, and two spoons of sesame oil and mix well.
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Put your favorite pickles, ham slices and eggs to make a simple and quick staple food.