Clams in oyster sauce

Clams in oyster sauce

Overview

How to cook Clams in oyster sauce at home

Tags

Ingredients

Steps

  1. Add water to a large bowl and add 5 grams of salt, mix well, put in clams and let them spit out the sediment for about 5 hours, then take them out and wash them.

    Clams in oyster sauce step 1

  2. Heat oil in a hot pan and sauté ginger and garlic until fragrant.

    Clams in oyster sauce step 2

  3. Add the clams and stir-fry over high heat until the clams open.

    Clams in oyster sauce step 3

  4. Add oyster sauce and stir-fry the green onions until evenly cooked.

    Clams in oyster sauce step 4

  5. Finished product

    Clams in oyster sauce step 5

  6. Finished product

    Clams in oyster sauce step 6

  7. Finished product

    Clams in oyster sauce step 7

  8. Finished product

    Clams in oyster sauce step 8