Pumpkin hair cake
Overview
How to cook Pumpkin hair cake at home
Tags
Ingredients
Steps
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Peel and steam the large pumpkin.
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Pumpkin, flour, yeast and knead into dough.
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Ferment until doubled in size.
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Rub the exhaust and divide into equal doses.
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Take out a piece and roll it into a ball.
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Roll into round cake.
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Put into the electric cake stall.
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Fry until both sides are golden brown and serve.